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Eating

Sustainable, local options accommodating all dietary needs...

UCSC’s location on the Monterey Bay offers more than just magnificent views and unique opportunities, it offers an array of seasonal, local foods. This region grows some of the most amazing produce, which our chefs incorporate into the menus at the dining halls and cafés on campus.

 

Sustainability, Social Responsibility, and Community Partnership

UC Santa Cruz Dining takes our commitment to being sustainable seriously. All UC Santa Cruz Dining locations have been awarded the Green Business certification by the City of Santa Cruz. We believe a successful business is dependent on a healthy environment and we are actively working to show our environmental responsibility. Come join us on our journey toward a greener campus.